The vineyard is filled with varieties that are exciting and will shape Michigan countries future. It sits high up on a plateau overlooking the Manitou islands. The layout and design are in keeping with our most progressive techniques. The location and shape of the land will allow even the most difficult varieties to fully develop regardless of the vintage's challenges.

Bright with citrus notes and minerality on the nose.

Sauvignon Blanc makes the perfect companion to herb-driven sauces over chicken, tofu, or fish. It also matches well with herb-driven Asian flavors like Thai or Vietnamese cuisine.

Stainless steel